Notify me of followup comments via e-mail. Highly recommend, it adds really great flavor! Duur: Budget: Moeilijkheid: In deze granola meng je havermout met boekweit en quinoa. This recipe looks amaaaazing! I want to try to reduce the sugar/carbs in the granola so it can be more guilt free. I love granola, but I am always looking for ways to make it healthy. I want to try this seems so nutritious but I am afraid that I will not be able to eat whole almonds because of my denture so I will grind them and grind the quinoa let you know how it turns out thanks for the recipe. xo, I’ve made quinoa granola before but not for a while, this would give a beautiful crunch on top of nicecream (my current favourite breakfast) :D. I thought quinoa had to be rinsed, I don’t see that in the instructions, or does the cooking take care of the coating that I thought was on the quinoa??? In a large bowl, stir together oats, quinoa, almonds, honey, coconut oil, salt and cinnamon until combined. Nutty Good luck with your transition! This is a nut-free granola with quinoa, seeds and goji berries and it is delicious. I have made your other kinds of granola and they were delicious!! Thank you so much for this amazing recipe! Calories, carbs, fat, protein, fiber, cholesterol, and more for Chocolate Granola with Quinoa (New World Natural Foods). Need help? I wouldn’t change a thing. Can I replace maple syrup with Honey? Will you please consider removing the GF tag from recipes with oats? This recipe sounds amazing but I can’t send it to school with my son as his school is peanut and tree nut free. it helps with clumping. Absolutely loved the balance of sweetness and touch of salt. Want to use it in a meal plan? I did decrease the brown sugar a bit, and added cinnamon and dried blueberries, but I know it would have been great without those modifications. Thanks Donna, Now I feel like a fool for ever having made granola without quinoa ;) Seriously, this recipe is so good.. I’m about to go make it for the 5th time! Very keen to try it out!! Immediately pour over the dry ingredients and stir to combine until all oats and nuts are thoroughly coated. Thank you, Dana! I’ve made this twice now and it’s been great each time. I used 1 and 1/4 cup of oats, did not have whole almonds so used sliced ones, added 1/4 cup each of sunflower seeds and pumpkin seeds. Added some dried cranberries and shredded unsweetened coconut at the request of my daughters, which pushed it over the top. replace sugar with chopped dates)! Dump mixture into prepared baking pan and spread in even layer. How can I go about making this into granola bars? HI! xoxo. My problem is sugars and this recipe use 1 tbsp and only 1/4 of maple syrup that stands it out among all the granola recipes I read. Next time, would you mind leaving a rating with your review? Preheat oven to 350 degrees. Measure coconut oil in a 1-cup measuring cup. Sterker nog, ik had het echt sinds jaren niet meer gegeten. I’d say avocado because the flavor is more neutral! You could add more nuts and quinoa instead of the oats. Thanks so much for the lovely review, Krista. Hey Dana! Bake for 15 minutes, stirring occasionally to prevent burning. Bake for 15 minutes or until golden. Smart lady! This is my first ever successful granola, and beside being delicious it’s healthy. I’ll be finding it for years. Will be giving these out as holiday gifts. Method. Extra gezond dus! I had also ran out of almonds so I subbed 1/2 a cup for raw hazelnuts and it is absolute yummmm! 17-apr-2017 - Deze pin is ontdekt door Kim Van Uytven. You will not be subscribed to our newsletter list. I hate being those people who put too much exclamations but your the BEST. It’s super helpful for us and other readers. Although the main reason for this comment are those spoons!!!! I eat it as is with yoghurt for breakfast or as pictured here as a topping for chia pudding. I wanted to attach some here but no option. Can the maple syrup be replaced with raw honey or coconut nectar? Hi Jackie, we haven’t tried that, but maybe! Thank you for your recipe. This post is sponsored by Bob’s Red Mill, though all opinions remain our own. Lay parchment paper in a large 13x9-inch baking pan. I have an allergy to coconut. Best of all, the results were delicious. It compliments the maple so well! I rarely like Quinoa when I make it, but this is definately AMAZING. I didn’t and it burnt. Holy smokes this recipe is great. :) And I love that you’ve posted so many granola recipes…almost all of them are on my to-make list, and it looks like I need to get on it pronto!! I topped this on the avocado chocolate pudding! Thanks ! Thank you for this new twist in using quinoa as an ingredient for your granola. It’s really nice and crunchy because of the almonds and quinoa (which I would have never thought to add) and has the perfect amount of sweetness. Pre-heat the oven to 180°C/fan 160°C/gas mark 4. Quinoa in granola – how smart! If you try this recipe, let us know by leaving a comment, rating it, and taking a picture and tagging it #minimalistbaker on Instagram so we can see what you came up with. Xo. It is Amazing !!! Awesome recipe! Add oats, quinoa, almonds, coconut sugar, and salt to a large mixing bowl - stir to combine. I think you just revolutionized my small granola cosmos just by me looking at your pictures! I have to say this granola is amazing. Simple I had never thought of eating quinoa without actually cooking it, what a concept! Your email address will not be published. Needed to be rinsed off before cooking. Die regel heb ik zelf bedacht om de uitdaging nog wat groter te maken. Can you use cooked quinoa rice from the night before looks like a good addition to granola. I totally love all of your posts and am always looking forward to the next, I’m probably your biggest fan! This recipe sounds yummy. This quinoa granola isn’t overly powerful in flavor but instead, is a nice boost to a morning parfait or granola bowl. Thanks for sharing this great recipe! Wow, thanks for linking to my post. It should be boiled before consuming. This is so delicious! I cannot tolerate oats so I used a crunchy Chia cereal by enjoy life foods in place of the oats and used a pumpkin and sunflower raw seed mix in place of almonds because I didn’t have them on hand. No almonds so I’ll sub walnuts… won’t be as good, but thriftier for sure! Combine oats, quinoa, coconut, almonds, and cardamom in a large bowl. Hope that helps! Thanks for the recipe! I'd like to receive the free email course. I’ve made it so many times now and it never lasts very long. Love your name, btw ;D. Never had quinoa granola, but need to try! Hi Mix in the cranberries and raisins and store granola in an airtight container. Hi hun! What would you recommend? I also love it on top of ice-cream with another drizzle of maple syrup! Saponin? We’re so glad your kiddo gets to enjoy granola :). I like to add a little fresh rosemary to it. Hubby cannot have oats. Yeah, this might not be the best for people with braces :/ Hope you can give it another try in the future! If you’re ever in need of a travel-friendly, on-the-go, healthy, easy to make snack, these quinoa granola bars are it. I’m planning to take some to the gym today for a post workout snack for me and my boyfriend who is a quinoa hater but a huge granola lover so I’m sure he’ll love it :). This would make the perfect granola to have on hand for quick weekday breakfasts and snacks. I’d recommend adding some stevia to help! Bake for about 20 minutes, stirring once halfway. I just wish it would clump together a little more. I am lazy so I either add it in the beginning and just bake it (yes, it does tend to make it harder this way) or I add it at the end and never bake it … Hi Liz! ? <3, I wish I could claim the original concept! Granola is one of those things that I could eat pretty much any time of day. Or it might be okay but them I might have to adjust the liquid? Seriously. Can’t wait to have it for breakfast tomorrow! This was great. This recipe is DELISH! Bake for 20 minutes. Preheat oven to 325F degrees. I riff this recipe when I don’t have almonds (almonds can be expensive) and add sunflower seeds, coconut flakes, golden raisins or dates… endlessly adjustable and delicious. To a small saucepan, add coconut oil and maple syrup. Maple syrup is unreasonably expensive in my country. This granola makes a great topping for yogurt but also tastes great all by itself. But if you’d like, simply rinse in a fine mesh strainer and dry thoroughly before using! Het moest iets met quinoa worden en iets wat ik nog nooit eerder gemaakt heb. I have spiced it with cinnamon and nutmeg and added 1/2 cup dried cranberries. For more info, check this out! I also have to say don’t let your toddler get this anywhere near your couch. Where can I check those out at? Thanks for such fantastic recipes!! The first successful granola I’ve made woho! This granola was delicious – it’s like having homemade, healthy, honey bunches of oats. I often use it in my Bircher or soaked oats but always rinse off beforehand :). Looks great! I need to try millet. A variety of different seeds and quinoa flakes are combined to make an easy homemade granola recipe. It is great with yogurt, milk, or eaten by the handful. Thank you! Gezonde granola met gepofte quinoa (glutenvrij, vegan) written by Charelle 24 June 2016 Ik geef het toe, tot voor kort had ik nog nooit zelf granola gemaakt. How but this is a nice boost to a new level: ) but thank. Or black quinoa could be used making this granola is deep golden.... Right, this is a nice boost to a morning parfait or granola bowl last and! 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Place where granolas are imported and very expensive the sugar/carbs in the freezer up! Seeds or sunflower seeds for the lovely review, Krista, this might be. When I make it, and a great makeahead breakfast option that pairs with.

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